Healthy Cake Batter Dip
Ingredients
-
1
cup
almond flour
-
½
cup
tapioca starch
-
¼
cup
pure maple syrup
-
3
tablespoons
melted ghee or coconut oil
-
1
tablespoon
pure vanilla extract
-
1
teaspoon
sea salt
-
3
tablespoons
rainbow sprinkles
-
1
cup
almond milk (optional)
Instructions
- 1. Stir together all ingredients except rainbow sprinkles.
- 2. Fold in rainbow sprinkles.
- 3. Let mixture sit for about 5 minutes before serving.
Nutrition Facts (estimated)
Servings
2
Calories
822
Total fat
52g
Total carbohydrates
81g
Total protein
13g
Sodium
1330mg
Cholesterol
58mg
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