Cranberry Iced Green Tea
Ingredients
The tea
-
1
quart
boiling water, cooled down slightly
-
4
bags
green tea
The mix-ins
-
2
cups
cranberry juice
-
4
slices
orange
-
4
sprigs
mint
-
Ice
cubes
Instructions
- Pour cranberry juice into an ice tray and freeze until solid.
- In a large glass pitcher, steep tea bags in hot water for 3 minutes, then remove the tea bags and let it cool completely.
- Mix in the cranberry juice.
- Place ice cubes in glasses with an orange slice, then fill each glass with the cranberry tea and top with a mint wedge.
- Serve immediately.
Nutrition Facts (estimated)
Servings
4
Calories
100
Total fat
0g
Total carbohydrates
25g
Total protein
1g
Sodium
10mg
Cholesterol
0mg
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