Perfect Roasted Broccoli
Ingredients
The broccoli
The seasoning
-
2
tablespoons
olive oil
-
to taste
none
salt
-
to taste
none
pepper
Instructions
- Preheat the oven to 450°F.
- Cut the broccoli into 1-2 inch pieces and the stem into 2 inch lengths about ½ inch thick.
- Place the cut broccoli in a bowl and drizzle with olive oil, adding salt and pepper.
- Toss the broccoli to coat it evenly with the oil and seasonings.
- Lay the broccoli in a single layer on a parchment-lined baking sheet.
- Bake for 15-20 minutes until crispy.
- Serve warm, optionally with a squeeze of lemon juice.
Nutrition Facts (estimated)
Servings
4
Calories
68
Total fat
7.1g
Total carbohydrates
1.5g
Total protein
0.6g
Sodium
7.5mg
Cholesterol
0mg
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