Cozy Peach Cobbler
Ingredients
The filling
-
5
cups
sliced peaches
-
½
cup
white sugar
-
¼
cup
brown sugar
-
1
tablespoon
lemon juice
The batter
-
½
cup
butter
-
1
cup
all purpose flour
-
¾
cup
white sugar
-
1½
teaspoons
cinnamon
-
½
teaspoon
nutmeg
-
⅛
teaspoon
table salt
-
1
cup
milk
Instructions
- Preheat the oven to 375°F and melt the butter in a casserole dish.
- Combine sliced peaches, ½ cup white sugar, and ¼ cup brown sugar in a skillet and heat until the sugar melts.
- Mix flour, ¾ cup white sugar, cinnamon, nutmeg, and salt in a bowl, then whisk in the milk until just combined.
- Pour the batter into the melted butter without stirring.
- Evenly pour the peach mixture over the batter without stirring.
- Bake for 45-50 minutes until the top is golden brown.
Nutrition Facts (estimated)
Servings
8
Calories
314
Total fat
13g
Total carbohydrates
48g
Total protein
3g
Sodium
122mg
Cholesterol
31mg
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