Pizza Dip
Ingredients
-
8
oz
Cream cheese (softened)
-
½
cup
Parmesan cheese (shredded)
-
1
tsp
Italian seasoning
-
4
oz
Pepperoni (divided; half chopped finely)
-
¾
cup
Marinara sauce
-
1
cup
Mozzarella cheese (shredded)
Instructions
- 1. Preheat the oven to 400°F (204°C).
- 2. In a bowl, mix softened cream cheese with shredded parmesan, Italian seasoning, and 2 oz of finely chopped pepperoni.
- 3. Spread the cream cheese mixture in the bottom of a small baking dish.
- 4. Pour marinara sauce evenly on top of the cream cheese mixture.
- 5. Sprinkle shredded mozzarella over the marinara and top with the remaining 2 oz of whole pepperoni slices.
- 6. Bake for 12 to 15 minutes, until the cheese is bubbly.
Nutrition Facts (estimated)
Servings
10
Calories
195
Total fat
16.5g
Total carbohydrates
3.3g
Total protein
8.4g
Sodium
mg
Cholesterol
mg
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