Grain-free Pizza with Sausage and Roasted Squash

Ingredients

The Crust

• 1 box Simple Mills Pizza Dough Almond Flour Mix
• 1 tsp dried Italian Seasoning
• 2 Tbsp olive oil
• 2 Tbsp apple cider vinegar
• 6 Tbsp water

The Sauce

• 1 large yellow onion, thinly sliced
• ½ unit red bell pepper, thinly sliced
• 2 Tbsp olive oil or avocado oil
• 4 cloves garlic, minced
• ¼ tsp salt
• ¼ cup balsamic vinegar

The Toppings

• 1 small delicata squash, seeds removed, sliced into ¼ inch-thick ‘moons’
• 2 tsp olive oil or avocado oil
• 1 medium shallot, thinly sliced
• ½ lb bulk Italian sausage, cooked and drained
• 2–3 Tbsp sun-dried tomatoes packed in oil
• ¼ cup soft cheese of choice (such as goat cheese or non-dairy alternative)
• to taste unit fresh basil
• 2 cups arugula
• 1 tsp olive oil
• ½ tsp balsamic vinegar
• to taste unit salt and pepper

Instructions

Nutrition Facts (estimated)