Thanksgiving Leftovers Pizza
Ingredients
The pizza base
-
16
ounces
whole grain or white pizza dough
-
1
tablespoon
olive oil
The toppings
-
½
cup
turkey gravy
-
2
ounces
Gruyere cheese, shredded
-
1
cup
chopped cooked turkey breast
-
1
cup
prepared stuffing
-
½
cup
fresh cranberry sauce
-
2-3
tablespoons
water
-
2
tablespoons
fresh sage, chopped
-
1
tablespoon
fresh thyme, chopped
Instructions
- Preheat the oven to 400°F.
- Roll out the pizza dough into a circle and brush the crust with olive oil.
- Spread gravy evenly on the dough, leaving about ½ inch of crust uncovered.
- Top the gravy with shredded cheese, chopped turkey, and stuffing.
- Bake for 12-15 minutes until the cheese is melted and the crust is crispy.
- Whisk cranberry sauce with water until it can be drizzled.
- Drizzle the cranberry sauce on the pizza and garnish with fresh sage and thyme.
- Slice and serve immediately.
Nutrition Facts (estimated)
Servings
8 slices
Calories
295
Total fat
8g
Total carbohydrates
37g
Total protein
16g
Sodium
274mg
Cholesterol
27mg
You might also like