Small-batch Peanut Butter Bars
Ingredients
Peanut Butter Layer
-
⅓
cup
salted butter, melted
-
⅔
cup
graham cracker crumbs
-
⅔
cup
powdered sugar
-
⅓
cup
creamy peanut butter
Chocolate Layer
-
½
cup
semi-sweet chocolate chips
-
1
tablespoon
peanut butter
Instructions
- Combine melted butter, graham cracker crumbs, powdered sugar, and peanut butter in a bowl and mix well.
- Spread the mixture into an ungreased 7x5-inch baking dish and smooth it out.
- Freeze the mixture for 5 minutes.
- In a microwave-safe bowl, combine chocolate chips and peanut butter, then microwave until melted and smooth.
- Pour the chocolate mixture over the peanut butter layer and spread it evenly.
- Refrigerate for at least one hour before cutting into bars.
Nutrition Facts (estimated)
Servings
6
Calories
328
Total fat
20g
Total carbohydrates
30g
Total protein
6g
Sodium
200mg
Cholesterol
20mg
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