Whole30 Chicken Salad
Ingredients
The salad
-
4
cups
chicken breast meat, cooked, chopped or shredded
-
1
cup
celery, chopped
-
1
cup
grapes, halved
-
½
cup
slivered almonds, blanched
The dressing
-
⅔
cup
Whole30-compliant mayonnaise
-
¼
cup
Whole30-compliant chicken broth
-
1
tablespoon
fresh lemon juice
-
¼
teaspoon
freshly ground black pepper
-
to taste
none
sea salt
Instructions
- 1. Stir together all ingredients in a large bowl until thoroughly combined.
- 2. Add more mayonnaise as necessary to achieve desired consistency.
- 3. Serve immediately, or cover and place in the refrigerator until chilled.
Nutrition Facts (estimated)
Servings
10
Calories
219
Total fat
16g
Total carbohydrates
5g
Total protein
15g
Sodium
95mg
Cholesterol
47mg
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