Grilled Chicken Drumsticks
Ingredients
The chicken
-
6
pieces
chicken drumsticks skin-on
The seasoning
-
1
tablespoon
brown sugar
-
1
teaspoon
salt
-
1
teaspoon
black pepper
-
1
teaspoon
onion powder
-
½
teaspoon
dried oregano
Instructions
- Preheat the grill to medium-high heat.
- Combine the brown sugar, salt, pepper, garlic powder, onion powder, and oregano in a bowl.
- Dredge the chicken drumsticks in the spice mix until fully coated.
- Brush oil on the grill and arrange the chicken drumsticks over it.
- Grill for 20 minutes, flipping every 5 minutes until fully cooked (internal temperature should reach 165F).
- Let the chicken rest for 5 minutes before serving.
Nutrition Facts (estimated)
Servings
6 servings
Calories
130
Total fat
7g
Total carbohydrates
3g
Total protein
13g
Sodium
467mg
Cholesterol
0mg
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