Salsa Verde Chicken Tacos
Ingredients
The chicken
-
3
large
boneless skinless chicken breasts
The sauce
-
1
cup
Salsa Verde
-
2
tbsp
Taco Seasoning
Instructions
- Place the chicken breasts in the slow cooker.
- Sprinkle the taco seasoning over the chicken.
- Pour the salsa verde over the chicken.
- Slow cook on low for 4-6 hours until the chicken is tender and shreds easily.
Nutrition Facts (estimated)
Servings
6
Calories
109
Total fat
2g
Total carbohydrates
2g
Total protein
20g
Sodium
mg
Cholesterol
mg
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