Keto Alfredo Sauce
Ingredients
-
¼
cup
butter
-
3
cloves
garlic, minced
-
1 ½
cups
heavy cream
-
4
ounces
cream cheese
-
1
cup
grated parmesan
-
½
teaspoon
salt
-
to taste
ground pepper
Instructions
- Melt the butter in a medium saucepan.
- Cook the garlic until fragrant, about 2 minutes.
- Add the heavy cream and cream cheese to the saucepan.
- Slowly stir in the Parmesan cheese, stirring constantly until well incorporated and the sauce thickens, about 5 to 7 minutes.
- Stir in salt and pepper to taste.
Nutrition Facts (estimated)
Servings
6
Calories
414
Total fat
41g
Total carbohydrates
4g
Total protein
9g
Sodium
612mg
Cholesterol
137mg
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