Cilantro Lime Marinade
Ingredients
-
⅓
cup
olive oil
-
¼
cup
fresh cilantro, finely diced
-
2
cloves
garlic, minced
-
2
limes
juice of (about ¼ cup of juice)
-
2
tsp
chili powder
-
1
tsp
onion powder
-
1
tsp
cumin
-
1
tsp
sea salt
Instructions
- Combine all ingredients in a bowl or large measuring cup and mix well.
- Use the mixture as a marinade for chicken, seafood, steak, or pork.
- Marinate for at least 15 minutes, ideally up to 1 hour, and up to 24 hours for maximum flavor.
Nutrition Facts (estimated)
Servings
6
Calories
250
Total fat
22g
Total carbohydrates
10g
Total protein
1g
Sodium
500mg
Cholesterol
0mg
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