Tomato Watermelon Salad

Ingredients

Tomato Vinaigrette

• 1 cup cherry or grape tomatoes
• ¼ cup olive oil
• 3 tablespoons red wine vinegar or sherry vinegar
• 2 teaspoons maple syrup or honey
• 2 tablespoons shallot
• 1–2 cloves garlic
• 10 leaves basil
• ¼ teaspoon salt
• ¼ teaspoon pepper

Salad

• 4 cups COLD melon (watermelon, cantaloupe or honeydew, or a mix)
• 2 cups cherry or grape tomatoes, halved
• ½ cup radishes, sliced (optional)
• 1 cup Turkish (or Persian) cucumbers, sliced
• 3 scallions sliced
• 1/4 cup pickled shallots or pickled onions (optional, sub 1/4 cup thinly sliced red onion)
• 1 large avocado, sliced
• ¼ cup pumpkin seeds
• 15 leaves fresh basil, torn

Instructions

Nutrition Facts (estimated)