Broccoli Salad
Ingredients
The salad
-
12
ounces
fresh broccoli florets
-
12
ounces
broccoli slaw
-
1
cup
Craisins
-
1
cup
toasted salted sunflower seeds
-
6
ounces
cooked, crumbled bacon
-
1
small
red onion
The dressing
-
1
cup
mayonnaise
-
¼
cup
red wine vinegar
-
2
tablespoons
Creole or other mild coarse-grain mustard
-
2
tablespoons
grated red onion
-
½
teaspoon
kosher salt
-
¼
teaspoon
coarsely ground black pepper
-
¼
cup
white sugar
Instructions
- Combine the salad ingredients in a large bowl.
- In a separate small bowl, whisk together the dressing ingredients until smooth.
- Drizzle the dressing over the salad and mix thoroughly.
- Chill for at least an hour before serving.
Nutrition Facts (estimated)
Servings
10-12
Calories
250
Total fat
15g
Total carbohydrates
25g
Total protein
6g
Sodium
500mg
Cholesterol
20mg
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