Iced Brown Sugar Coffee
Ingredients
-
12
oz
brewed coffee, cooled or cold
-
2-3
tsp
brown sugar syrup
-
¼-½
cup
milk (any type)
-
1
cup
ice cubes
-
to taste
ground cinnamon
Instructions
- Fill a large mason jar or tall glass with ice cubes to the top.
- Pour brewed and cooled coffee over the ice.
- Add the desired amount of brown sugar syrup and a sprinkle of cinnamon, then stir well.
- Pour in the milk of choice and stir until fully combined.
- Enjoy as is or top with frothed milk if desired.
Nutrition Facts (estimated)
Servings
1
Calories
66
Total fat
0.1g
Total carbohydrates
14g
Total protein
3g
Sodium
44mg
Cholesterol
2mg
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