Easy Brown Sugar Simple Syrup for Coffee
Ingredients
The syrup
-
1
cup
brown sugar
-
1
cup
water
-
1
tsp
vanilla extract
Optional flavoring
-
2-3
sticks
cinnamon sticks
Instructions
- Combine brown sugar, water, and vanilla extract in a small saucepan.
- Bring the mixture to a boil, then reduce to a simmer.
- Simmer for 10-12 minutes, stirring occasionally. For a quicker version, simmer for just 5 minutes.
- Remove from heat and let cool before transferring to a mason jar or airtight container.
- Use the syrup to sweeten your favorite coffee, tea, or other beverages.
Nutrition Facts (estimated)
Servings
20
Calories
42
Total fat
0g
Total carbohydrates
11g
Total protein
0.01g
Sodium
4mg
Cholesterol
0mg
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