Perfect Air Fryer Baked Potatoes
Ingredients
The potatoes
The seasoning
-
2
teaspoons
avocado oil
-
½
teaspoon
sea salt
Instructions
- Scrub and rinse the potatoes, then pat them dry.
- Poke holes in the potatoes with a fork, about 3-4 pokes per side.
- Drizzle avocado oil over the potatoes and rub it into the skin.
- Sprinkle sea salt over the skins of the potatoes.
- Preheat the air fryer to 400°F if required.
- Place the potatoes in the air fryer, ensuring space between them.
- Bake for 45-50 minutes, or until tender when pierced with a fork.
Nutrition Facts (estimated)
Servings
2
Calories
250
Total fat
10g
Total carbohydrates
40g
Total protein
5g
Sodium
200mg
Cholesterol
0mg
You might also like