Easy Air Fryer Tortilla Chips
Ingredients
-
6
tortillas
corn tortillas
-
to taste
none
kosher salt
-
as needed
none
cooking oil spray (avocado or olive oil)
Instructions
- Spray both sides of each tortilla with cooking oil.
- Stack the tortillas and cut them in half, then rotate and cut again to make 4 pieces.
- Cut down the middle again to form 8 total chips per layer.
- Sprinkle salt and any additional seasonings on the chips.
- Load the chips into the air fryer without overcrowding.
- Air fry the chips for 6 minutes at 370 degrees, monitoring for doneness.
- The chips are done when they are golden brown and firm.
Nutrition Facts (estimated)
Servings
48 chips
Calories
112
Total fat
5g
Total carbohydrates
15g
Total protein
2g
Sodium
0mg
Cholesterol
0mg
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