Apple Brie Sandwich
Ingredients
-
4
tablespoons
butter at room temperature
-
4
tablespoons
mayonnaise
-
2
tablespoons
Dijon mustard
-
8
slices
bread
-
8
ounces
brie cheese sliced
-
1
apple
cored and sliced thin
Instructions
- Spread butter on one side of each slice of bread and mayonnaise and mustard on the other side.
- Place the bread butter side down and top with sliced apple and brie cheese.
- Cover with the remaining slice of bread, mayonnaise side down.
- For stovetop, preheat a skillet over medium heat and cook sandwiches until golden brown and cheese is melted, about 3 to 5 minutes per side.
- For air fryer, preheat to 400°F and cook sandwiches for 8 minutes until golden brown and cheese is bubbly.
- For oven, preheat to 400°F, place sandwiches on a baking sheet, and bake for 10 minutes until cheese is bubbly and bread is golden brown.
Nutrition Facts (estimated)
Servings
4
Calories
567
Total fat
40g
Total carbohydrates
34g
Total protein
18g
Sodium
883mg
Cholesterol
93mg
You might also like