Fresh Cranberry Apple Relish
Ingredients
-
12
ounces
fresh cranberries
-
2
medium
crisp sweet apples
-
1
large
orange
-
¼ to ⅓
cup
granulated sugar
-
1
tablespoon
orange zest
Instructions
- Pulse the cranberries in a food processor until coarsely chopped and transfer to a bowl.
- Process the apples and orange segments together until coarsely chopped, then add to the bowl with the cranberries.
- Stir in the orange zest and sugar until well combined.
- Refrigerate for at least two hours, preferably overnight for best flavor.
Nutrition Facts (estimated)
Servings
6
Calories
94
Total fat
1g
Total carbohydrates
25g
Total protein
1g
Sodium
2mg
Cholesterol
0mg
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