Almost Instant Chocolate Chia Pudding
Ingredients
-
¾
cup
unsweetened almond milk
-
4
large
almond milk ice cubes
-
¼
cup
chia seeds
-
5-6
pitted Medjool dates
-
2-3.5
tablespoons
unsweetened cocoa powder
-
½
teaspoon
pure vanilla extract
-
pinch
fine grain sea salt or pink Himalayan sea salt
Instructions
- Fill an ice cube tray with almond milk and freeze until solid.
- In a high-speed blender, combine ¾ cup almond milk and the remaining ingredients, including the almond milk ice cubes.
- Blend on high speed until the mixture is super smooth.
- Enjoy immediately or chill in the fridge to thicken further.
Nutrition Facts (estimated)
Servings
2
Calories
300
Total fat
13g
Total carbohydrates
49g
Total protein
9g
Sodium
360mg
Cholesterol
0mg
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