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Chocolate Chia Pudding

URL: https://jessicainthekitchen.com/chocolate-chia-pudding-5-ingredients-vegan-low-carb/

Ingredients

  • 3 tablespoons chia seeds
  • 1 tablespoon cacao powder
  • 1 cup unsweetened almond milk
  • 1 tablespoon maple syrup
  • ΒΌ teaspoon sea salt

Instructions

  1. In a bowl or jar, whisk together all the ingredients until fully combined.
  2. Let the mixture sit for 5 minutes, then stir again to ensure even consistency.
  3. Taste and adjust sweetness if necessary.
  4. Cover and refrigerate for at least 4 hours or overnight.
  5. Before serving, stir again and add your favorite toppings.

Nutrition Facts (estimated)

Servings
1
Calories
279
Total fat
15g
Total carbohydrates
30.3g
Total protein
8g
Sodium
680mg
Cholesterol
0mg

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