Turkey Bacon
Ingredients
-
8
slices
turkey bacon
-
1
sheet
parchment paper
Instructions
- Preheat the oven to 400 degrees.
- Line a sheet pan with parchment paper.
- Place the turkey bacon on the parchment paper without stacking.
- Bake for 10 minutes.
- Flip the bacon and bake for an additional 6-10 minutes until brown and crisp.
Nutrition Facts (estimated)
Servings
8 slices
Calories
35
Total fat
3g
Total carbohydrates
0g
Total protein
2g
Sodium
0mg
Cholesterol
0mg
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