Air Fryer Shrimp
Ingredients
The shrimp
-
1
lb
Large shrimp (peeled and deveined, preferably with tails on)
The marinade
-
2
tbsp
Olive oil
-
1
tbsp
Lemon juice
-
¾
tsp
Garlic powder
-
¾
tsp
Smoked paprika
-
¾
tsp
Sea salt
-
¼
tsp
Black pepper
Instructions
- Preheat the air fryer to 400°F (204°C).
- Pat the shrimp dry with paper towels.
- In a large bowl, toss the shrimp with olive oil and lemon juice.
- Season the shrimp with garlic powder, smoked paprika, sea salt, and black pepper, mixing to coat evenly.
- Arrange the shrimp in a single layer in the air fryer basket, cooking in batches if necessary.
- Air fry the shrimp until they are pink and opaque, checking every 2 minutes.
Nutrition Facts (estimated)
Servings
4
Calories
144
Total fat
8g
Total carbohydrates
2g
Total protein
15.6g
Sodium
mg
Cholesterol
mg
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