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Cucumber Tomato Onion Salad

URL: https://sharonpalmer.com/tomato-cucumber-basil-salad-vegan-gluten-free/

Ingredients

The salad

  • 2 small cucumbers
  • 5 medium tomatoes
  • ½ red onion sliced
  • ¼ cup fresh basil
  • ½ lemon juiced

The dressing

  • 1 tablespoon extra virgin olive oil
  • to taste salt
  • to taste pepper

Instructions

  1. Combine cucumbers, tomatoes, onion, and basil in a medium bowl.
  2. Drizzle with lemon juice and olive oil. If desired, season with salt and pepper.
  3. Toss well and serve.

Nutrition Facts (estimated)

Servings
6
Calories
58
Total fat
3g
Total carbohydrates
9g
Total protein
2g
Sodium
0mg
Cholesterol
0mg

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