Low Carb Mozzarella Sticks
Ingredients
The cheese sticks
-
8
sticks
whole milk string cheese
-
1
whole
egg
The coating
-
⅔
cup
grated Parmesan cheese
-
½
teaspoon
dried basil
-
¼
teaspoon
garlic powder
Instructions
- Cut the mozzarella sticks in half.
- Beat the egg in a small bowl until mixed.
- In another bowl, combine the Parmesan cheese, basil, and garlic powder.
- Dip each mozzarella piece into the Parmesan mixture, then into the egg, and back into the Parmesan.
- Place the coated mozzarella sticks on a parchment-lined baking sheet.
- Freeze the baking sheets for 1 hour.
- Preheat the oven to 400°F.
- Bake the frozen mozzarella sticks for 8-10 minutes, flipping halfway through.
- Serve hot with tomato sauce if desired.
Nutrition Facts (estimated)
Servings
4
Calories
94
Total fat
6g
Total carbohydrates
1g
Total protein
8g
Sodium
286mg
Cholesterol
57mg
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