Perfect Sirloin Beef Roast

Ingredients

The roast and vegetables

• 1 piece beef sirloin roast, about 3 kg (6.5 lb)
• 1 large onion, peel on, quartered
• 2 ribs celery, each cut in half
• 2 large carrots, peel on, each cut in half both crosswise and lengthwise
• 4-5 cloves garlic, peel on, smashed with the side of a knife
• ½ cup water

The spice mix

• 3 tbsp dried onion flakes
• 2 tbsp dried oregano
• 1 tbsp coriander seeds
• 1 tbsp Himalayan salt
• 1 tbsp black peppercorns
• 1½ tsp chili pepper flakes

Instructions

Nutrition Facts (estimated)