Vegan Fudgy Brownie Bliss Balls
Ingredients
The base ingredients
-
1
cup
walnuts
-
½
cup
date paste
-
⅔
cup
almond flour
-
⅓
cup
cacao powder
-
¼
cup
hemp seeds
-
3
tbsp
creamy cashew butter
-
1
tsp
pure vanilla extract
-
1
tsp
pure almond extract
-
½
tsp
ground cinnamon
-
¼
tsp
salt
Optional coatings
-
as needed
almond flour
-
as needed
cacao powder
-
as needed
hemp seeds
Instructions
- Process walnuts in a food processor until they form a coarse meal.
- Add the remaining ingredients and pulse until a moist, dough-like mixture forms.
- Use a small ice cream scoop to form balls about 1 inch in diameter.
- Roll the balls between your palms to shape them into spheres.
- Optionally, roll the balls in cacao powder, hemp seeds, or almond flour for coating.
- Refrigerate in an airtight container for up to a month or freeze for up to 4 months.
Nutrition Facts (estimated)
Servings
26 balls
Calories
79
Total fat
6g
Total carbohydrates
5g
Total protein
3g
Sodium
45mg
Cholesterol
0mg
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