Chicken Bacon Ranch Wraps
Ingredients
-
2
pieces
10" Flour Tortillas
-
2
leaves
Green Leaf Lettuce
-
1 ½
cups
shredded Rotisserie Chicken
-
¼
cup
Ranch Dressing
-
⅓
cup
shredded Cheddar Cheese
-
2
strips
Crispy Bacon, chopped
-
¼
cup
diced Tomatoes
-
¼
cup
chopped Green Onions
Instructions
- Lay the tortillas on a flat surface.
- Place a large lettuce leaf in the center of each tortilla.
- Divide the shredded chicken between the tortillas on top of the lettuce.
- Drizzle ranch dressing over the chicken.
- Top with shredded cheese, bacon, tomatoes, and green onions.
- Fold the ends of the tortilla towards the center and roll it up tightly.
- Cut the wraps in half and serve with extra ranch dressing if desired.
Nutrition Facts (estimated)
Servings
2 wraps
Calories
687
Total fat
32g
Total carbohydrates
50g
Total protein
36g
Sodium
900mg
Cholesterol
80mg
You might also like