Almond Butter Bars
Ingredients
-
2
cups
almond butter
-
2
large
eggs or flax eggs
-
⅔
cup
maple syrup or honey
-
1
teaspoon
baking soda
-
1
cup
chocolate, chopped
Instructions
- Preheat the oven to 180C/350F and line a 9x13-inch baking pan with parchment paper.
- In a mixing bowl, combine the almond butter, eggs, maple syrup, and baking soda, and whisk until combined.
- Fold in the chopped chocolate.
- Transfer the mixture to the lined pan and bake for 20-22 minutes or until a toothpick inserted comes out mostly clean.
- Let the bars cool completely before slicing.
Nutrition Facts (estimated)
Servings
24 servings
Calories
193
Total fat
14g
Total carbohydrates
14g
Total protein
5g
Sodium
54mg
Cholesterol
0mg
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