Chocolate Chip Cookie Bars
Ingredients
-
1½
cups
almond butter
-
½
cup
maple syrup
-
2
large
eggs
-
¼
teaspoon
salt
-
1
teaspoon
baking soda
-
¾
cup
chocolate chips
Instructions
- Preheat the oven to 350°F (180°C) and grease an 8-inch square baking pan.
- In a bowl, mix almond butter and maple syrup, then add eggs, salt, and baking soda, and fold in chocolate chips.
- Pour the batter into the prepared pan and bake for 25 minutes.
- Allow the bars to cool completely in the pan before slicing.
Nutrition Facts (estimated)
Servings
12 servings
Calories
193
Total fat
15g
Total carbohydrates
22g
Total protein
8g
Sodium
155mg
Cholesterol
0mg
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