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Slow Cooker Split Pea Soup with Ham

URL: https://emilybites.com/2021/11/slow-cooker-split-pea-soup-with-ham.html

Ingredients

  • 16 oz dried green split peas
  • 3 cloves garlic
  • 1 cup chopped onion
  • 1 cup chopped celery
  • 1 cup chopped peeled carrots
  • 16 oz cooked ham, diced
  • 1 teaspoon black pepper
  • ½ teaspoon salt
  • ½ teaspoon dried thyme
  • 1 leaf bay leaf
  • 4 cups lower sodium chicken broth
  • 2 cups water

Instructions

  1. Combine all ingredients in the slow cooker.
  2. Cover and cook on low for 8 hours.
  3. Remove the bay leaf before serving.
  4. Allow the soup to thicken as it cools.

Nutrition Facts (estimated)

Servings
8
Calories
225
Total fat
2g
Total carbohydrates
40g
Total protein
25g
Sodium
1070mg
Cholesterol
0mg

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