Whole Wheat Cinnamon Raisin Bread
Ingredients
-
3
cups
whole-wheat flour
-
2
teaspoons
cinnamon
-
½
teaspoon
salt
-
1
cup
water (warmed)
-
½
cup
coconut oil
-
4
tablespoons
honey
-
2
teaspoons
active dry yeast
-
1
cup
raisins
Instructions
- Follow your bread machine’s directions for making a whole-wheat raisin loaf.
- Remove the bread 10 minutes before the standard end time for a lighter crust.
Nutrition Facts (estimated)
Servings
1 loaf
Calories
291
Total fat
118g
Total carbohydrates
448g
Total protein
62g
Sodium
1232mg
Cholesterol
0mg
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