Strawberry Kale Salad
Ingredients
Salad Ingredients
-
6
cups
fresh baby kale
-
1
pint
strawberries, hulled and sliced
-
1–2
avocados, peeled, pitted and diced
-
4
ounces
crumbled goat cheese
-
¼
cup
chopped pecans, toasted
-
½
small
red onion, thinly sliced
-
to taste
white balsamic vinaigrette
White Balsamic Vinaigrette Ingredients
-
½
cup
extra virgin olive oil
-
¼
cup
white balsamic vinegar
-
3–4
tablespoons
honey
-
½
teaspoon
sea salt
-
¼
teaspoon
freshly-cracked black pepper
Instructions
- Combine all salad ingredients in a large bowl with your desired amount of dressing and toss until well mixed.
- For the vinaigrette, whisk all vinaigrette ingredients together until fully combined.
- If using traditional kale, massage a few teaspoons of oil into the greens for 1 minute to soften before mixing.
Nutrition Facts (estimated)
Servings
2-4
Calories
250
Total fat
20g
Total carbohydrates
15g
Total protein
6g
Sodium
200mg
Cholesterol
15mg
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