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Whole30 Spiced Nuts

URL: https://realsimplegood.com/whole30-snacks/

Ingredients

The nuts

  • 1 cup almonds (raw and unsalted)
  • 1 cup cashews (raw and unsalted)
  • 1 cup walnuts (raw and unsalted)
  • ½ cup shelled sunflower seeds (raw and unsalted)

The spices

  • 2 tsp smoked paprika
  • 1 tsp sea salt
  • ½ tsp garlic powder

The oil

  • 1 tbsp avocado or olive oil

Instructions

  1. 1. Preheat the oven to 350°F and line a sheet pan with parchment paper.
  2. 2. Spread the nuts in a single layer on the sheet pan and roast for 15 minutes, turning halfway through.
  3. 3. While the nuts roast, mix the smoked paprika, sea salt, and garlic powder in a small bowl.
  4. 4. Remove the nuts from the oven and let them cool.
  5. 5. Transfer the cooled nuts to a bowl, coat them with olive oil, and then coat with the spice mixture.
  6. 6. Store the spiced nuts in an airtight container at room temperature until serving.

Nutrition Facts (estimated)

Servings
6
Calories
250
Total fat
20g
Total carbohydrates
12g
Total protein
8g
Sodium
200mg
Cholesterol
0mg

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