Easy Air Fryer Pepperoni Pizza
Ingredients
The pizza base
The toppings
-
2
tbsp
pizza sauce or marinara
-
⅛
cup
mozzarella cheese, shredded
-
⅛
cup
cheddar cheese, shredded
-
8
slices
pepperoni
-
1
tbsp
chopped parsley (optional)
For cooking
Instructions
- Drizzle sauce on the pita bread, then add pepperoni and shredded cheese on top.
- Spray the top of the pizza with olive oil.
- Place the pizza in the air fryer at 400 degrees for 8 minutes.
- Check the pizza at the 6-7 minute mark to ensure it does not overcook.
- Remove the pizza from the air fryer and cool before serving.
Nutrition Facts (estimated)
Servings
1
Calories
334
Total fat
14g
Total carbohydrates
33g
Total protein
17g
Sodium
mg
Cholesterol
mg
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