Air Fryer Pizza
Ingredients
The pizza
-
1
pound
ready-to-bake pizza dough
-
1
cup
pizza sauce
-
2-3
cups
shredded Italian cheese blend
-
to taste
toppings of choice (pepperoni, mushrooms, onions, bell peppers, etc.)
Homemade pizza sauce
-
1
6-ounce can
tomato paste
-
1
15-ounce can
tomato sauce
-
½
tablespoon
sugar
-
2
teaspoons
dried oregano
-
1
teaspoon
dried basil
-
1
teaspoon
salt
-
½
teaspoon
garlic powder
-
½
teaspoon
onion powder
-
1
pinch
red pepper flakes (optional)
Instructions
- Mix all sauce ingredients in a large bowl until smooth.
- Preheat the air fryer to 380°F and coat the basket with cooking oil.
- Roll out the pizza dough to about ½-inch thick and place it in the air fryer basket.
- Spread 1 cup of pizza sauce on the dough, top with 2 to 3 cups of cheese, and add desired toppings.
- Cook in the air fryer for 8 to 10 minutes until the crust is golden brown and the cheese is melted.
- Carefully remove the pizza, slice it, and serve.
Nutrition Facts (estimated)
Servings
4
Calories
473
Total fat
16g
Total carbohydrates
61g
Total protein
25g
Sodium
1052mg
Cholesterol
11mg
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