Fruit Dip
Ingredients
-
1
package (8-ounce)
cream cheese, softened
-
1
jar (7-ounce)
marshmallow fluff
-
1
tablespoon
fresh lemon juice
Instructions
- 1. In a mixer, beat together the cream cheese, marshmallow fluff, and lemon juice until well combined.
- 2. Scrape the mixture into a small serving bowl, cover with plastic wrap, and refrigerate until serving.
Nutrition Facts (estimated)
Servings
12
Calories
117
Total fat
7g
Total carbohydrates
15g
Total protein
1g
Sodium
59mg
Cholesterol
19mg
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