5 Minute Romesco Sauce
Ingredients
-
1
cup
raw almonds
-
12
oz.
roasted red peppers, drained
-
½
cup
fresh basil
-
2
cloves
garlic
-
3
medium
roma tomatoes, halved and seeds removed
-
2
tablespoons
red wine vinegar
-
2
tablespoons
olive oil
-
to taste
salt and pepper
Instructions
- Combine all ingredients in a food processor.
- Blend until you reach your desired consistency.
- Serve with proteins, vegetables, or enjoy as a dip.
Nutrition Facts (estimated)
Servings
6
Calories
113
Total fat
8g
Total carbohydrates
10g
Total protein
4g
Sodium
184mg
Cholesterol
0mg
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