Edible Cookie Dough
Ingredients
-
¾
cup
natural peanut butter
-
⅓
cup
melted coconut oil
-
⅓
cup
maple syrup
-
2
teaspoons
vanilla extract
-
½
teaspoon
sea salt
-
3
cups
almond flour
-
½
cup
mini chocolate chips
Instructions
- Mix the wet ingredients (peanut butter, coconut oil, maple syrup, vanilla, and salt) in a large bowl until combined.
- Add the almond flour and stir until the mixture is combined; add water if needed to achieve a smooth texture.
- Fold in the chocolate chips until evenly incorporated.
- Scoop the dough into balls and store in the fridge or freezer.
Nutrition Facts (estimated)
Servings
8
Calories
250
Total fat
18g
Total carbohydrates
20g
Total protein
6g
Sodium
150mg
Cholesterol
0mg
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