Edible Cookie Dough
Ingredients
-
½
cup
softened unsalted butter
-
¼
cup
lightly packed brown sugar
-
1
tbsp
vanilla extract
-
1
cup
all-purpose flour
-
¼
tsp
salt
-
¼
cup
chocolate chips
Instructions
- Combine softened butter, brown sugar, and vanilla extract in a bowl and mix until light and fluffy.
- Add all-purpose flour and salt, mixing until it forms a crumble texture.
- Fold in chocolate chips.
- Scoop the dough into ping-pong size balls, about 2 tablespoons each.
- Roll the cookie dough balls until smooth.
- Refrigerate the rolled cookie dough until ready to enjoy.
Nutrition Facts (estimated)
Servings
8-10
Calories
137
Total fat
6.3g
Total carbohydrates
18.2g
Total protein
1.7g
Sodium
60.5mg
Cholesterol
12.2mg
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