Guacamole Dip
Ingredients
-
2
whole
avocados
-
½
lime
juice
-
½
teaspoon
salt
-
¼
cup
Mexican crema
Instructions
- Mash the avocado meat in a bowl until smooth or use a food processor.
- Stir in lime juice, salt, and crema until well combined.
- Serve immediately.
Nutrition Facts (estimated)
Servings
2
Calories
217
Total fat
19g
Total carbohydrates
12g
Total protein
3g
Sodium
711mg
Cholesterol
16mg
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