Guacamole
Ingredients
-
2
medium
Avocados
-
½
tbsp
Lime juice
-
¼
tsp
Sea salt
-
¼
cup
Red onion (minced)
-
½
medium
Jalapeno (minced)
-
2
tbsp
Fresh cilantro (minced)
Instructions
- Slice the avocados in half, remove the pits, and scoop the flesh into a medium bowl.
- Add the lime juice and sea salt, then mash to your desired consistency.
- Fold in the red onion, jalapeno, and fresh cilantro.
Nutrition Facts (estimated)
Servings
8
Calories
83
Total fat
7.4g
Total carbohydrates
4.9g
Total protein
1.1g
Sodium
0mg
Cholesterol
0mg
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