Perfectly Steamed Broccoli
Ingredients
The broccoli
The seasonings
-
to taste
salt
-
to taste
pepper
-
to taste
crushed red pepper
-
to taste
lemon juice
Instructions
- Fill a large saucepan with 2-3 inches of water and place a steamer basket inside, ensuring the water does not touch the bottom of the basket.
- Bring the water to a boil over high heat.
- Once boiling, add the chopped broccoli florets to the steamer basket and reduce the heat to medium.
- Steam the broccoli uncovered for 5 to 7 minutes until fork-tender.
- Transfer the steamed broccoli to a serving bowl, season as desired, and serve warm.
Nutrition Facts (estimated)
Servings
4
Calories
52
Total fat
1g
Total carbohydrates
10g
Total protein
4g
Sodium
50mg
Cholesterol
0mg
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