Avocado Toast
Ingredients
The base
-
2
slices
bread
-
½
avocado
avocado
-
to taste
salt
-
to taste
lemon juice
Additional toppings
-
as desired
sliced tomato
-
as desired
everything bagel seasoning
-
as desired
fried egg
-
as desired
roasted vegetables (like zucchini, tomatoes, or eggplant)
-
as desired
roasted sweet potatoes
-
as desired
smoked salmon & chives
-
as desired
sliced cucumbers & green onions
Instructions
- Toast the bread until crispy.
- Peel and slice the avocado into thin strips, then arrange the slices on each piece of toast.
- Use a fork to mash the avocado directly on the toast.
- Season with lemon juice and salt to taste.
- Add any additional toppings if desired and serve immediately.
Nutrition Facts (estimated)
Servings
1
Calories
299
Total fat
17g
Total carbohydrates
32g
Total protein
9g
Sodium
231mg
Cholesterol
0mg
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