Cranberry Chocolate Protein Cookies
Ingredients
-
2
medium
ripe bananas, mashed
-
½
cup
old-fashioned oats
-
½
cup
almond meal
-
½
cup
chocolate protein powder
-
2-3
tbsp
mini chocolate chips
-
⅓
cup
fresh or frozen cranberries
Instructions
- Preheat the oven to 350°F and line a baking sheet with parchment paper.
- In a medium bowl, mash the bananas and then mix in the oats, almond meal, and protein powder until combined.
- Fold in the mini chocolate chips and cranberries.
- Using wet hands, roll the dough into about 14 balls and place them on the baking sheet, spaced 2 inches apart.
- Lightly flatten each ball with your hands.
- Bake for about 13 minutes or until set, then cool on a rack for 10 minutes before transferring.
Nutrition Facts (estimated)
Servings
12-14
Calories
150
Total fat
3g
Total carbohydrates
25g
Total protein
5g
Sodium
5mg
Cholesterol
0mg
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