Coconut Mojito
Ingredients
-
3
oz
white rum
-
12–14
leaves
mint leaves
-
1
tsp
sugar
-
2
oz
fresh lime juice
-
2
tsp
coconut cream
-
to taste
splash
club soda
Instructions
- Muddle the mint leaves, sugar, and lime juice in a cocktail glass.
- Add ice and pour in the rum and coconut cream, then shake well.
- Pour the mixture over ice, add a splash of club soda, and garnish with mint.
Nutrition Facts (estimated)
Servings
2 cocktails
Calories
200
Total fat
3g
Total carbohydrates
20g
Total protein
0g
Sodium
10mg
Cholesterol
0mg
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