Dehydrated Apples
Ingredients
The apples
The seasoning
-
1
tbs
olive oil
-
1
tsp
cinnamon
Instructions
- Preheat the oven to 225 degrees and grease 2 baking sheets with olive oil.
- Remove the cores from the apples and slice them into uniformly thin rings.
- Place the apple slices in a single layer on the baking sheets and sprinkle with cinnamon.
- Bake for 2 to 2½ hours, adjusting time for desired crispiness.
- Cool the apple chips on a wire rack and store in an airtight container.
Nutrition Facts (estimated)
Servings
10
Calories
51
Total fat
2g
Total carbohydrates
10g
Total protein
1g
Sodium
1mg
Cholesterol
0mg
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