Easy Avocado Green Sauce
Ingredients
-
¼
cup
olive oil or avocado oil
-
¼
cup
lime juice
-
1
cup
fresh herbs, roughly chopped (mix of parsley and cilantro)
-
1–2
cloves
garlic
-
1
medium
avocado, peeled, pitted, and cut in half
-
½
tsp
sea salt
-
¼
tsp
crushed red pepper flakes
Instructions
- Combine all ingredients in a food processor or blender.
- Pulse until the desired consistency is achieved, either chunky or smooth.
- Serve with grilled meats, veggies, as a salad dressing, or as a chip dip.
Nutrition Facts (estimated)
Servings
8 servings
Calories
90
Total fat
10g
Total carbohydrates
2g
Total protein
0g
Sodium
150mg
Cholesterol
0mg
You might also like